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ACCELERATING GROWTH TOWARDS RECOVERY              ANALISIS DAN PEMBAHASAN MANAJEMEN
 MENGEJAR PERTUMBUHAN MENUJU PEMULIHAN             MANAGEMENT DISCUSSION AND ANALYSIS



 PENJAMINAN KUALITAS                                                                 PENJAMINAN KUALITAS
                                                                                                 Quality Assurance
 Quality Assurance





                  PROGRAM KERJA TAHUN 2023                          2023 WORK PROGRAMS


                  Selama  tahun 2023  QA melakukan  pemantauan      Throughout 2023, QA conducted quality assurance
                  penjaminan kualitas pada semua bagian yaitu di pemasok   monitoring in all areas, including suppliers, warehouses,
                  (supplier), di gudang, dan di restoran melalui audit,   and  restaurants through  audits,  evaluations,  and  visits.
                  evaluasi, visit. Selain itu QA mengikuti berbagai pelatihan   Additionally, QA participated in various training programs to
                  untuk peningkatan kapabilitas SDM, sharing knowledge   improve human resources capabilities, shared knowledge
                  dengan memberikan pelatihan kepada tim Operation dan   by providing training to the Operations team and others,
                  lainnya,  Meeting  dan  koordinasi  untuk  perbaikan  atau   and held meetings and coordination for the improvement
                  peningkatan performa supplier, gudang, dan restoran.    or enhancement of supplier, warehouse, and restaurant
                                                                    performance.
                  Agar dapat menyajikan produk makanan yang aman
                  di  restoran,  maka  diperlukan  pasokan  bahan  baku   To serve safe food products in restaurants, it’s crucial to
                  berkualitas dan berasal dari sumber/pemasok yang   have a supply of high-quality raw materials from approved
                  disetujui,  dan didistribusikan dengan benar  menurut   sources/suppliers, distributed correctly according to the
                  standar yang disyaratkan.                         required standards.

                  Bentuk pemantauan yang dilakukan oleh QA untuk rantai   QA Monitoring for the Raw Material Supply Chain from
                  pasokan bahan baku dari Supplier adalah:          Suppliers Includes:
                  •   Audit Keamanan Pangan (Food  Safety Audit) dan   •   Food Safety  Audits and Quality System  Audits
                      Audit Sistem Kualitas (Quality  System Audit) rutin   are conducted annually on raw material suppliers
                      setahun sekali kepada  Supplier bahan baku untuk   for validation & inspection of facility conditions,
                      validasi & pemeriksaan kondisi fasilitas, implementasi   implementation of policies, and compliance with
                      kebijakan dan pemenuhan sistem manajemen mutu,   quality  management  systems,  products  and
                      produk dan produksi, serta pengiriman.           production, and shipping.

                  •   Food Safety Audit kepada 22 Supplier Ice Cube.  QA   •   Food Safety  Audits on 22 Ice Cube Suppliers. QA
                      secara berkelanjutan mengawasi performa  Supplier   continuously monitors the performance of Ice Cube
                      Ice Cube dan mendorong mereka untuk  mengikuti   Suppliers and encourages them to follow Food Safety
                      standar  Food Safety & Quality di semua tahapan   & Quality standards at all stages of the Ice Cube
                      proses produksi  Ice Cube. Saat pelaksanaan audit,   production process. During audits, QA pays attention
                      QA memperhatikan kesesuaian antara dokumen dan   to the conformity between documents and the
                      praktik pelaksanaan program untuk perlindungan   implementation of product protection programs at the
                      produk di pihak  Supplier, penarikan produk dan   supplier, product recalls, and food safety guarantees,
                      jaminan keselamatan pangan, pelacakan/ pengawasan   tracing/monitoring of products and packaging as well
                      produk dan kemasan serta bahan baku, termasuk    as raw materials, including sanitation, pest control,
                      sanitasi, pengendalian hama, operasional dan fasilitas,   operations and facilities, and Good Manufacturing
                      serta Good Manufacturing Practices (GMP).        Practices (GMP).




 Pada industri restoran cepat saji, Penjaminan Kualitas   In the fast-food restaurant industry, Quality Assurance
 atau Quality Assurance (QA) memiliki peran fundamental   (QA) plays a fundamental role in actively monitoring
 untuk melakukan pemantauan secara aktif terhadap   compliance with all quality standards of raw materials
 pemenuhan standar seluruh kualitas bahan baku dan   and food, as well as other aspects. QA also guides the
 makanan serta aspek lain. QA juga berperan untuk   food production process in restaurants and monitors the
 memberikan arahan dalam proses produksi makanan di   system’s operation, ultimately ensuring the best quality
 restoran dan mengawasi berjalannya sistem sehingga   assurance to customers and their satisfaction.
 pada akhirnya dapat memberikan jaminan kualitas terbaik
 kepada konsumen dan konsumen merasa puas.

                                          FSA Ice Cube Supplier oleh RQA | FSA Ice Cube Supplier by RQA



 PT FAST FOOD INDONESIA TBK  106  LAPORAN TAHUNAN 2023  2023 ANNUAL REPORT  107  PT FAST FOOD INDONESIA TBK
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